Following Lucie in 2017, Fanny and Marion arrived in turn at the Domaine in the fall of 2020. Marion took a "Wine and Champagne Management" degree at Neoma Business School in Reims, and returned to the CFPPA in Beaune to perfect her knowledge and practice of viticulture and winemaking.
Fanny, on her side, started her studies in a hotel school, then followed a commercial BTS course, and like her sister joined the CFPPA, in order to gain the diploma for the takeover of agricultural management (BPREA).
Marion and Fanny thus complete the fourth generation to work hand with their mother Marie-Andrée and their aunt Marie-Christine who will pass on their experience of more than 30 years. Marion and Fanny are committed to pursuing this work by combining their new vision with the know-how of the previous generations.